Finger briquette, also known as stick-shaped coconut shell charcoal, has become increasingly popular in both local and international markets as an eco-friendly and efficient fuel source. Made from premium coconut shell charcoal, finger briquettes are long, cylindrical briquettes designed to burn hotter and longer with minimal smoke. Their durability and clean-burning nature make them a top choice for BBQ grilling and shisha/hookah use.
What is a Finger Briquette?
Finger briquettes are cylindrical charcoal briquettes produced from 100% coconut shell. The manufacturing process involves carbonizing the coconut shells, grinding them into fine powder, mixing them with natural binders (usually tapioca starch), and then compressing them into stick-like shapes using a hydraulic or mechanical press. Once molded, the briquettes are dried to achieve moisture content below 8%.
Advantages of Finger Briquettes
- High Heat Output & Long Burn Time
Finger briquettes deliver consistent and powerful heat. A single piece can burn for up to 2–3 hours, making it ideal for long grilling sessions or extended hookah use without constant reloading. - Low Smoke and Odor-Free
One of the biggest benefits of coconut shell finger briquettes is their clean combustion. They produce little to no smoke and emit no unpleasant chemical odors—perfect for indoor and urban use. - Low Ash Content
Premium-grade finger briquettes typically have ash content under 3%, leaving minimal residue. This is especially valued by customers in Europe and the Middle East who require clean, efficient fuel sources. - Convenient Shape and Easy Storage
The stick or finger shape is not only easy to handle but also burns evenly. The compact design reduces breakage during transportation and storage, maintaining product quality.
Common Uses of Finger Briquettes
- BBQ Grilling: Ideal for grilling meat, fish, and vegetables. Produces steady heat and adds a natural smoky flavor.
- Shisha / Hookah: Popular in the Middle East and Europe due to the slow burn and clean smoke.
- Restaurant Use: Frequently used by restaurants focused on traditional or charcoal-based cooking.
Growing Export Market for Finger Briquettes
Export demand for coconut shell finger briquettes has surged in recent years. Key markets include Germany, Japan, South Korea, Saudi Arabia, and the United Arab Emirates. These countries are increasingly shifting toward eco-friendly and carbon-neutral fuels, giving finger briquettes a competitive edge. Many small and medium businesses in Indonesia and Southeast Asia are tapping into this growing opportunity due to high profitability and global interest.
Finger briquettes made from coconut shell are an excellent, sustainable choice for anyone seeking a reliable, clean-burning, and long-lasting charcoal product. Whether you’re a BBQ enthusiast, hookah lounge owner, or international charcoal distributor, finger briquettes are a smart investment for the future. With consistent quality and strong export potential, this product is quickly becoming a leader in the eco-charcoal market.